Gutoky 8 Inch Japanese Damascus Chef Knife, VG-10 67 Layers with Natural Hammered Pattern Kitchen Knives, Professional Rosewood Full Tang Handle

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  • VG-10 Damascus Knife : Featuring a rare VG-10 steel core, this Japanese knife offers exceptional sharpness and hardness. The rosewood handle provides a non-slip, strong grip, ensuring precision and control
  • Traditional Craftsmanship : Damascus chef knife is forged using ancient japanese techniques, with 66 layers of stainless steel protecting the single layer VG-10 steel core. This process not only maintains the hardness and sharpness of the high carbon blade but also enhances its rust resistance
  • Classic Japanese Design : The octagonal handle adds a touch of elegance to the traditional Japanese chef’s knife. Our commitment to maintaining the full tang structure ensures durability and superior performance
  • Versatile Functions : Damascus chef knife is ideal for cutting meat, vegetables, and fruits. Use it to slice, chop, and dice with ease. but please don’t use it to chop bones and cutting hard objects, otherwise it is easy to broken its edge
  • Proper Care : Take good care of your Damascus knife for long-lasting performance. Hand wash it with warm water after each use, dry it completely with a soft towel, and store it on a magnetic knife strip or in a knife sheath. Periodically apply food-grade mineral oil to the blade for added protection

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