MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Japanese Meat Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife (Shadowwood Pomegranate Handle & Sandalwood Box)
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Japanese Damascus Steel: Japanese gyuto knife is made of AUS-10 grade Damascus steel, which is specially folded and forged to form a unique and beautiful pattern, and the strength and toughness of the blade is significantly improved
Professional Gyuto Knife: The Gyuto is a Japanese multi-purpose chef’s knife with a long blade and a slightly pointed tip. The knife is finely ground and polished to ensure a sharp edge and comfort in use. Making it an essential kitchen tool
Starry Handle: Japanese chef knife’s handle is made of shadowwood pomegranate and infused with precious natural resin. The knife handle is ergonomically designed with a medium length and comfortable grip to make your cooking experience more enjoyable
Versatility: Although it is called a gyuto knife, it is designed for a variety of uses, whether it is cutting sashimi, vegetables or performing fine cutting work. The cooking knife’s flexibility and sharpness make it a versatile knife in the kitchen
Exquisite Sandalwood Box: The beautiful looking and practical damascus chef’s knife is the excellent choice for family, loved ones and friends on Thanksgiving, New Year’s Day, Mother’s Day, birthdays and other holidays
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