ZHEN Japanese VG-10 5-Piece 3-Layer Forged Steel Cutlery Knife Set, Pakka Wood

This ZHEN VG-10 3-Layer Forged Steel knife set includes 1 Sashimi Fish Fillet Knife, 1 Chef Knife, 1 Santoku Knife, 1 Utility Knife, and 1 Paring Knife. The blades are made of 3 layers Japanese forged steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handles come in brown color Pakkawood that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes these essential kitchen cutlery pieces. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory.

MADE WITH TOP GRADE JAPANESE 3-Layer forged Steel, VG-10 cutting core, HRC 60-62 hardness for exceptional sharpness, edge retention, and durability while being easy to sharpen
Package includes Sashimi Fish Fillet Knife (8 in x 1.1 in x 2.5 mm), Chef Knife (8 in x 1.7 in x 2.5 mm), Santoku Knife (7 in x 1.7 in x 2.5 mm), Utility Knife (4.5 in x 0.7 in x 2 mm), and Fruit Paring Knife (3.5 in x 0.7 in x 2 mm)
Full tang design with sealed-tight, waterproof, and durable brown color Pakkawood handle for a non-slip and comfortable grip
Long-lasting, sharp edge for slicing, dicing, and mincing meat, fruit, and vegetables (DO NOT chop bones)
Crafted in ISO 9001 certified Taiwan factory with steel imported from Japan; limited lifetime warranty against defects