HENCKELS Statement Razor-Sharp 8-inch Bread Knife, Cake Knife, German Engineered Informed by 100+ Years of Mastery, Black
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ULTRA-SHARP BLADES: Superior professional-level sharpness that ensures precision cutting.
THE LAST KNIFE YOU’LL EVER NEED TO BUY: German Engineered Knife Informed by over 100 Years of Mastery. HENCKELS knives are built to last.
EFFORTLESS CUTTING: Enjoy easy cutting with minimal effort with this lightweight, easy-to-use knife.
OTHER KITCHEN TASKS: Great for cutting bread from brioche to pita to baguettes, also use for cutting biscuits, cakes, large fruits, vegetables, and more
QUICK CLEAN UP: No-fuss cleanup, in the dishwasher or by hand. Stain and rust-free blades.
WORTH THE SPLURGE: HENCKELS knives start out razor-sharp and stay sharper longer, even with minimal care.
DURABLE BLADE: Single-piece, precision-stamped blade construction provides durability.
STAYS SHARP LONGER: Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
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