Kacebela Chef Knife, Chef’s Knife 8 inches, Kitchen knife High Carbon, Stainless Steel Knives for chef

Kacebela Professional 8 Inch Chef’s Knife for all of your seasons

1. The Kacebela 8-inch Chef knife is designed for professionals including chefs, culinary experts, food caterers as well as an ordinary person.

2. It is a chef knife for multipurpose including cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and also ideal for removing flesh off bones as well as pounding /smashing garlic.

3. The chef knife is crafted by German engineering and features a toughened stainless steel 8-inches blade.

4. The steel blade contains 0.6%-0.75% for more strength and durability, and consists of 16%-18% chrome material to ensure the knife is resistant against rust/corrosion and won’t rust.

5. The whole length of the knife is 13 inches with handle 5 inches.

Why Choose Kacebela 8-inch knife?

-Strong and Durable:

The Kacebela 8-inch kitchen knife made from high-quality stainless steel can be used in hard tasks and still maintain its functionality for a very long time.

-multi-functional and Classy:

As a multi-purpose knife, the Kacebela 8-inch kitchen knife is suitable for various cutting applications . Its special design and chrome-finish also make it quite classy to use.

-User-friendly and Ergonomic:

The weight and the size of this kitchen knife feels quite balanced and you won’t feel finger numbness especially after long use because of it’s ergonomic handle.

-100% Satisfaction Guarantee:

If you are not satisfied with our product, just contact us and we can offer a full refund. No risk of purchase!

Caution

Keep away from children.

Do not use your hand to test the sharpness.

Do not shock, heat, pry, strike the knife.

Do not try to re-sharpen the knife by yourself.

After use, please clean the knife.

  • ?Stainless steel blade with high-carbon ?- The KACEBELA professional 8 inch chef’s knife is made from high-quality stainless steel. And to boost its sturdiness, the steel contains 0.6%-0.75% carbon, making it two times as hard as other knives in its class as they contain just 0.3% carbon.
  • ?Multi-purpose?- The KACEBELA chef knife is designed to be multipurpose knife for professional applications, suitable for cutting, dicing, slicing, chopping and also removing flesh off bones. It comes with a HRC( Rockwell Hardness Scale) of 58-60 which makes it among the tough knives in its class.
  • ?Ergonomic pakka handle? – The weight and the size of this chef knife feels quite balanced and you won’t feel finger numbness because of it’s ergonomic handle. Pakka original wood handle makes this kitchen knife more luxury.
  • ?Ultra-sharp edge?-  Multipurpose chef’s knife designed for chopping, mincing, slicing, and dicing with razor sharp, laser-tested, tapered knife edge is ground to form an exacting angle, to hold a sharp edge longer and ensures maximum cutting performance and durability to ensure the beauty and taste of the foods.
  • ?100% Money Back and Lifetime Guarantee?- If you are not satisfied with our product, just contact us and we can offer a full refund. No risk of purchase!

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