WANGMAZI Kitchen Cleaver Chef Knife, Ergonomic Handle High Carbon Stainless Steel Razor-sharp Blade, Over 300 Years of Brand(Silver, 8inch)

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  • HIGH CARBON STAINLESS STEEL:The knife consists of 3 layers of composite steel, which gives the knife strong hardness and sharpness. The outer steel makes the knife rust resistant and corrosion resistant, while giving the blade a certain toughness. Thanks to the scientific combination of different steels, the knife is more sharper and durable than other brands.
  • ERGONOMIC HANDLE: Ergonomic handle, made of rosewood. The handle feels nice and comfortable to hold. The handle is improved in a vacuum environment by our vacuum technology process, which solves the problem of cracking.
  • SHARP AND DURABLE:Using the self-developed cutting process, the 15-degree edge of the double-V shape ensures that the tool is used with less force when cutting, and the knife is sharper at the same time, extending the sharp lifetime.
  • MULTI-FUNCTIONAL KNIFE:The knife is wide and sharp, suitable for complex cutting scenes in the kitchen, easily cope with fine tasks such as slicing, dicing, dicing, and cutting.
  • LIFETIME WARRANTY:Our knife is made of premium steel and comfortable handle, we believe it will bring you a pleasant experience, if you have any question, please feel free to contact us, we will deal with it immediately.
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    $18.99
     
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    Home » Chinese Knife » WANGMAZI Kitchen Cleaver Chef Knife, Ergonomic Handle High Carbon Stainless Steel Razor-sharp Blade, Over 300 Years of Brand(Silver, 8inch)