ZHANG XIAO QUAN SINCE 1628 95Cr18 Meat Cleaver,8.1”Chinese Cleaver Knife Vegetable Slicing Chopping Knife

?High Quality Steel?3-layer high quality clad stainless steel. 90Cr18MoV high carbon core steel performs excellent hardness, durability and sharpness maintaining. Outside layers of low carbon steel does well in toughness, corrosion resistance and plasticity. The combination of two steels makes the knife perfectly work.

?Ergonomic Handle?Ergonomically designed carving classic pakkawood handle is anti-slip and anti-freezing and firm to grip avoiding harms to your hand

?Professional Slicing Knife?Designed for professional chinese chef knife with a sharp blade and a nice handle, this slicing knife is more durable than other brands, making it easy to cope with the kitchen tasks.

?Multi Functions?Ultra sharp blade edge design and well balance of this knife make it perfectly for cutting, slicing, dicing and mincing meat, vegetable. Wide blade is able to smash garlic. It is suitable for homes and restaurants

?Lifetime Warranty? Our knife is made of hard steel and comfortable handle, we believe it will bring you a pleasant experience, if you have any question , please feel free to contact us anytime, we will deal with it immediately.

More Information …