ZHANG XIAO QUAN SINCE 1628 Handmade Forged Ancient Bone Chopping Knife, Stainless Steel Professional Chinese Chopper Knife for Cutting Bones and Nuts
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?All-Purpose Cleaver? This professional chefs butcher knife can easily handle your daily kitchen tasks of slicing, dicing and mincing by cutting vegetables and meat
?High Carbon Clad Steel Cleaver?Our knife is forged of high carbon steel with high quality, high hardness and wear resistance. Hand polished edge at per side has an extraordinary performance & a longer service life, helps you cut smoothly with ease. It can easily slice, dice and mince. Hammered texture on the blade not only makes it chic and unique, but makes it anti-sticking. Proper care is required to prevent corrosion, but with regular maintenance, these forged knives will maintain their sharpness.
?Full Tang Ergonomic Design?Our knife features an ergonomic full tang design for improved stability and comfort, providing better balance and durability. It also allows for effortless cutting, reducing strain and fatigue, provides precise cutting control. Reinforce-riveted for sure grip and absolute stability that ensures comfort & maneuverability.
?Multi Functions?Ultra sharp blade edge design and well balance of this knife make it perfectly for cutting, slicing, dicing and mincing meat, vegetable. Wide blade is able to smash garlic. It is suitable for homes and restaurants.
?Lifetime Warranty? Our knife is made of hard steel and comfortable handle, we believe it will bring you a pleasant experience, if you have any question , please feel free to contact us anytime, we will deal with it immediately.
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