Hollory Sashimi Sushi Knife – 11.5 inch Japanese Yanagiba Slicing knife, Super Sharp Professional High Carbon Stainless Steel Single Bevel Fish Knife with Pakkawood Handle

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  • ?TRADITIONAL SASHIMI SUSHI KNIFE?Our sushi knife is skillfully crafted by experienced artisans, ensuring a sharp blade. The specially designed urasuki blade with a single bevel allows for perfect slicing of sashimi, without crushing or tearing the ingredients while cutting thin slices for sashimi.
  • ?PREMIUM MATERIAL?Created from premium German high carbon steel, this 11.5-inch Yanagiba knife has an HRC56 rating. This material enhances the knife’s strength, sharpness, abrasion resistance, and durability, making it difficult to chip. You can expect unparalleled performance and exceptional edge retention.
  • ?SINGLE BEVEL BLADE?Featuring an incredibly sharp single oblique blade, this Japanese Sashimi knife is ideal for cutting sushi and sashimi. It effortlessly slices through fish and meat, preserving the delectable flavors of the food. Additionally, it prevents the food from sticking to the blade.
  • ?NATURAL TOUCH PAKKAWOOD HANDLE?Experience a comfortable and natural grip with the wooden handle made of high-quality Pakka wood. The ergonomic design ensures a well-balanced knife, making it a delight to use. The handle’s smooth texture enhances overall comfort and control, providing a seamless cutting experience.
  • ?LIFETIME WARRANTY-FULL SATISFACTION?We stand behind our product with a lifetime warranty against manufacturing defects. If you receive a defective item, please contact us immediately for a satisfactory solution, including free exchanges or returns.
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