Chef Knife 8 inches, Professional Kitchen Sharp Knives Fruit Vegetable Knife, High Carbon Japanese Stainless Steel Gyutou Knives With Ergonomic Handle by Fubosi

Fubosi Chef Knife – your kitchen helper for cooking delicious food and a healthier life. It gives you perfect experience and endless fun, make you more enjoy the kitchen life.

Why Choose Fubosi 8 inch Chef Knife?
-High Quality Material
Fubosi 8 Inch Knife Features an Ultra Sharp 4116 ThyssenKrupp German Steel Blade at 55 Rockwell Hardness Producing Extraordinary Cutting Performance and Edge Retention. The Edge is also Hand Sharpened to 16-18° per side to maintain the Perfect Balance between Blade Sharpness and Toughness.
-Multi-purpose
The chef’s knife is multipurpose for cutting, dicing, slicing, chopping as well as mincing. From cooking Asian, French, Italian, Japanese, Thai, Indian, Chinese, or Korean cuisines to making simple dishes, this sharp knife set suits everything.
-Ergonomic Design
Ergonomic handle shape for maximum comfort, grip and maneuverability. It can minimize any fatigue, finger numbness or aches after holding long time.

Specification:
Brand: Fubosi
Blade Material: High carbon 4116 stainless steel
Handle Material: Pakka wood
Size: Blade Length: 8 inch, handle Length: 5 inch
Weight: 6.7 ounces

Package included:
1* 8 inch Chef Knife

Caution
Keep away from children. 
Do not use your hand to test the sharpness. 
Do not shock, heat, pry, strike the knife.  Do not chop bones or use the chef knife to cut on hard objects and surface like glass cutting board or granites.
Never put it in a Dishwasher.  The knife should never be placed in a dishwasher.  The heat, high pressure water, and jostling is not good for any knife. 
After use, please clean the knife. Dry it thoroughly after washing to avoid rust.
Storing it.  Keeping the knife out of drawers is the best measure to keep the knife safe and also your fingers. Storing the knife in a well ventilated area and out of harm’s way is the best way.

• ?High-carbon Stainless Steel Blade – This Fubosi 8 Inch Knife Features an Ultra Sharp 4116 ThyssenKrupp German Steel Blade at 55 Rockwell Hardness Producing Extraordinary Cutting Performance and Edge Retention. The hardness, anti-antimycin and sharpness of 4116 stainless steel is better than 7Cr17Mov and 4Cr14Mov stainless steel.
• ?Multi-functional Kitchen Knife – The Fubosi 8 inch chef knife is multipurpose knife for professional applications. It can be used for cuts,dices,slices,chops and also cuts meat off bones. The cooking knife allows you to cut everything no matter you are cooking Asian, French, Italian, Japanese, Thai, Indian, Chinese or Korean cuisines to making simple dishes.
• ?Ergonomic Pakka Handle – The chopping knife’s handle is made from Pakka wood. You won’t feel finger numbness and aches because it’s slight and ergonomic handle. The construction of the handle protects the handle from cracking and is also waterproof making it perfect for a kitchen environment, ergonomic handle for the perfect wedding, birthday, and holiday gift.
• ?Ultra-Sharp&Durable edge – Sharpened blade makes it effortlessly slide through food. The HRC( Rockwell Hardness Scale) of 58-60 ensures the knifes edge is stronger and more durable than ordinary knives as well as the sharpness.So it can remain ultra sharp very well even after doing a tough job such as cutting tough meat or removing flesh from bones.
• ?Shop Risk Free – Fubosi chef knife has a LIFETIME warranty and no-questions-asked return policy. Value for money guaranteed, Buy the Fubosi Chef Knife worry free today.